PHK_36HLF38Q
PHK_36HLF38Q
PHK_36HLF38Q
PHK_36HLF38Q
PHK_36HLF38Q
PHK_36HLF38Q
PHK_36HLF38Q
PHK_36HLF38Q
PHK_36HLF38Q
PHK_36HLF38Q
PHK_36HLF38Q
PHK_36HLF38Q
PHK_36HLF38Q

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Garvee Bokashi Compost Bin with Lid & Spigot, PP Kitchen Fermentation Bucket with Strainer for Indoor Outdoor Food Waste, 11.8" × 11.8" × 15.9"

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PHK_36HLF38Q

Garvee Bokashi Compost Bin with Lid & Spigot, PP Kitchen Fermentation Bucket with Strainer for Indoor Outdoor Food Waste, 11.8" × 11.8" × 15.9"

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Turn Kitchen Scraps into a Useful Garden Resource

Make food-waste fermentation cleaner and more convenient with a compact Bokashi compost bin designed for kitchens, apartments, balconies, patios, and garden work areas.

Garvee kitchen Bokashi compost bin with sealed lid and drain spigot
Sealed Lid
Helps Contain Odors
Inner Strainer
Separates Solids & Liquids
Drain Spigot
Easy Liquid Collection
11.8" × 11.8" × 15.9"
Compact Vertical Size

A Complete Food-Waste Fermentation System

Collect and ferment everyday kitchen scraps in one compact container. When used with a suitable Bokashi starter, the bin helps prepare organic waste for later use in soil or a traditional compost system.

  • Suitable for fruit and vegetable scraps
  • Handles cooked food, bread, dairy, meat, and fish scraps
  • Helps reduce everyday household food waste
  • Designed for indoor food-waste fermentation
Kitchen food scraps placed inside Garvee fermentation compost bucket
Removable inner strainer separates solid food waste from fermentation liquid

Built-In Strainer for Cleaner Separation

The removable inner strainer keeps solid scraps above the bottom of the bucket, allowing fermentation liquid to collect separately underneath.

  • Separates solid waste from collected liquid
  • Helps reduce direct contact between scraps and liquid
  • Removable design for easier emptying and cleaning
  • Supports a more organized fermentation process

Drain Liquid without Tipping the Bin

The built-in bottom spigot provides convenient access to collected fermentation liquid, so you can drain it without lifting, opening, or tilting the container.

  • Easy-access drain spigot
  • Helps reduce spills and handling
  • Allows routine draining during fermentation
  • Convenient for kitchens and small spaces
Bottom drain spigot for collecting liquid from Bokashi compost bin
Tight-sealing lid helps contain odors during kitchen compost fermentation

Tight-Sealing Lid Helps Contain Odors

The fitted lid helps limit airflow and contain unpleasant smells during fermentation, making the bucket more suitable for indoor kitchens, apartments, utility rooms, and balconies.

  • Helps create a low-air fermentation environment
  • Reduces odor escape between additions
  • Keeps the contents covered and contained
  • Suitable for compact indoor spaces

Durable, Lightweight PP Construction

Made from sturdy PP plastic, the compost bucket is designed for dependable everyday use while remaining lightweight enough to move between the kitchen, balcony, patio, or garden.

  • Moisture- and corrosion-resistant plastic
  • Smooth interior for easier rinsing
  • Lightweight for convenient relocation
  • Suitable for indoor and sheltered outdoor use
Durable PP plastic kitchen compost fermentation bucket
Compact kitchen compost bin placed under a counter or beside a cabinet

Compact Size for Everyday Household Use

Measuring approximately 11.8" × 11.8" × 15.9", the vertical design offers practical household capacity without taking up excessive floor or counter space.

  • Fits beside cabinets or under counters
  • Suitable for apartments and small kitchens
  • Convenient for balconies and utility rooms
  • Easy to place near a garden work area

Simple Bokashi Fermentation Routine

1
Add chopped food scraps to the inner strainer.
2
Sprinkle with a suitable Bokashi bran or starter.
3
Press the scraps down to reduce trapped air.
4
Close the lid securely after every addition.
5
Drain collected liquid regularly through the spigot.

Reduce Waste and Support More Sustainable Habits

Use the fermented contents as part of a secondary composting or soil-conditioning process and turn everyday food waste into a more useful household resource.

Fermented kitchen scraps prepared for secondary composting or garden soil use
For best results, use a suitable Bokashi fermentation starter, keep the lid closed between additions, and drain collected liquid regularly. Fermented contents are not finished compost and should normally be buried in soil or transferred to a secondary composting system before direct planting use.

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