Accident and warranty protection by Xcotton (partner with AIG)
- 600 lbs/24h commercial ice maker with R290 compressor and 250 lb storage bin; 110V/60Hz power for bars, restaurants, hotels—keeps up with peak-hour demand.
- Adjustable ice thickness via freeze-time settings: Thin 8–10 min, Medium 10–12 min, Thick 12–15 min. Produces uniform square cubes for sodas, cocktails, whiskey, and food prep.
- Smart LCD control panel shows real-time condition and protection alerts (ice full auto stop, water shortage). Easy operation with countdown monitoring for busy commercial kitchens.
- One-touch self-cleaning runs an approx. 40-minute cycle to reduce scale buildup and daily labor. Built for high-frequency commercial use to help maintain clear, fresh-tasting ice.
- Durable stainless steel exterior with PP inner liner and foamed insulation door for better ice retention; includes filtration system, adjustable feet, drain fittings, and water inlet parts—single-box, ready for install.
Description
NEP Commercial Split-Type
Square Ice Maker with Bin
Ice Machine Head + 250 lb Storage Bin
Built for restaurants, bars, hotels, cafés, and beverage shops that need reliable, high-volume ice. ETL-certified, stainless-steel construction with a nickel‑plated copper evaporator and robust refrigeration — delivering consistent square ice on 110–120V / 60Hz.

High Output for Peak Service
- Up to 600 lb/24h (±5%) at 21°C ambient / 10°C inlet water
- Stable 270 lb/24h (±5%) at 32°C ambient / 21°C inlet water
- Fast 8–15 minute cycle keeps ice fresh
- Solid square cubes: 0.87" × 0.87" × 0.87" — slower melt, better drink presentation
- 132-grid tray for continuous batch production
Production values measured under standard commercial conditions.

Large 250 lb Bin + Anti-Melt Insulation
- 250 lb capacity ensures ice availability during rush hours
- Insulation layer reduces melting — drier, less clumpy ice
- Blue interior light for quick level checks
- Automatic bin-full stop prevents overflows
Fewer refills, better service, lower overhead.

Smart LCD Controls
- Adjustable ice thickness (freeze-time based)
- One-click self-cleaning cycle
- Built-in water filter for clearer, better-tasting ice
- Timer reservation & countdown display
- Power-off memory retains settings
- Built-in drain pump — no gravity drain needed
- Forced harvest button for urgent need

Commercial-Grade Refrigeration
- Nickel-plated copper evaporator for high heat exchange
- Capillary throttling + hot-gas harvest for automatic release
- Climate class SN/N/ST — 50°F–100.4°F ambient range
- Compressor verified to run at 109.4°F
- 650W (±10%) / 6A / AC 110–120V / 60Hz
Engineered for continuous food-service use.

Reliable Protection & Quiet Performance
- High-temperature control protection
- Integrated / overcurrent protection
- Compressor overload protection
- Automatic bin-full stop
- ≤65 dB noise — tested at 1 m front, 50 dB background
Compact and quiet enough for open kitchens, yet rugged for demanding environments.
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|---|---|
| Product Type | Split-Type Ice Machine Head + Bin |
| Daily Production | Up to 600 lb/24h (±5%) @ 21°C ambient / 10°C water 270 lb/24h (±5%) @ 32°C ambient / 21°C water |
| Ice Cube Size | 0.87" × 0.87" × 0.87" (22 mm) |
| Cycle Time | Approx. 8–15 min |
| Storage Capacity | 250 lb |
| Evaporator | Nickel-Plated Copper |
| Refrigeration | Capillary Throttling + Hot-Gas Harvest |
| Climate Class | SN / N / ST (50°F–100.4°F) |
| Power | 650W (±10%), 6A, AC 110–120V / 60Hz |
| Noise | ≤65 dB |
| Interior Light | Blue LED |
| Water Filter | Built-In |
| Drain Pump | Built-In |
| Certifications | ETL Certified |
What's In the Box
- Commercial Ice Machine Head
- 250 lb Insulated Storage Bin
- Built-In Drain Pump
- Water Filter
- User Manual
- Installation Accessories
- Complete Set — No Missing Components
Frequently Asked Questions
What kind of installation is required?
The machine needs a standard 110–120V / 60Hz electrical outlet and a water supply line with a drain for the built-in pump. We recommend professional installation to ensure proper water pressure and drainage.
How much ice can it make in a day?
Maximum production is up to 600 lb in 24 hours under optimal conditions (21°C ambient / 10°C inlet water). In hotter conditions (32°C ambient / 21°C water), it produces a stable 270 lb per 24 hours.
Can I control the ice cube size?
Yes. The LCD control panel lets you adjust freeze time, which directly affects ice thickness. You can tailor cubes to suit cocktails, soft drinks, or upscale beverage presentation.
How do I clean and maintain the machine?
A one-click self-cleaning cycle flushes the system with fresh water and cleaning solution. The built-in water filter also reduces scale buildup, and removable components are easy to wipe down.
Is it loud during operation?
No — this unit is rated at ≤65 dB at 1 meter in a 50 dB background environment, making it quiet enough for open kitchens and front-of-house areas.
What happens when the bin is full?
The machine has a built-in sensor that automatically stops ice production when the bin is full to prevent overfilling, then restarts when ice is removed.
























