Professional Grade Automatic Meat Slicer for Commercial Excellence

In the high-pressure atmosphere of a professional restaurant, butcher shop, or deli, equipment efficiency is the backbone of your service. The 13-inch Fully Automatic Meat Slicer is a high-performance asset engineered to solve the critical pain points of manual labor fatigue and thickness inconsistency. Unlike standard light-duty alternatives, our solution utilizes a 920W dual-motor Powerhouse system, where the blade and carriage operate in perfect synchronization. This Purpose-built drive ensures that even at high speeds, every cut remains uniform, whether you are processing frozen beef, ham, or hard cheeses.

Industrial-Strength Durability and Seamless Operation

This machine is constructed with a focus on long-term reliability. The Professional-Grade 304 stainless steel blade is combined with a reinforced aluminum alloy chassis, providing a rugged exterior that resists the impacts of a busy kitchen. We have Engineered the internal gears and belts to withstand continuous operation during peak business hours. For hygiene and maintenance, the integrated sharpener keeps the blade at its optimal cutting edge without the need for external tools, while the modular design allows for rapid teardown and cleaning. This ensures your establishment maintains the highest food safety standards with minimal operational downtime.

Technical Specifications:

Blade Diameter: 13-Inch (320 mm)

Slicing Thickness: 0 - 16 mm

Rated Power: 920 W (Dual Motors)

Voltage: 110 V / 60 Hz

Main Material: 304 Stainless Steel + Aluminum Alloy

Primary Application: Restaurant, Butcher Shop, Deli

Net Weight: 101 kg (Approx. 222 lbs)