Accident and warranty protection by Xcotton (partner with AIG)
- 【36 QT CAPACITY FOR MEDIUM GROUPS】 Generous 36-quart (9-gallon) volume with a 14.2" outer diameter and 14.6" total height, engineered to prepare meals for 21–27 people or 135–145 daily commercial servings.
- 【FOOD GRADE 304 STAINLESS STEEL BUILD】 Crafted from 0.8mm thick 304 food-grade stainless steel that resists rust, corrosion, and deformation under high heat, ensuring clean flavor and long service life.
- 【LIFT-OUT PERFORATED STRAINER BASKET】 Includes a matching perforated stainless steel inner basket with raised bottom feet, allowing fast liquid drainage and effortless batch lifting for extra-large seafood boils and fried turkey.
- 【FULLY WELDED HEAVY-DUTY HANDLES】 Features fully welded thick side handles on both the main pot and basket for solid, shake-free lifting when fully loaded, paired with a tight-fitting flat cover to lock in heat.
- 【VERSATILE COMMERCIAL & OUTDOOR COOKING】 Perfect for outdoor propane burners, backyard Cajun crawfish boils, crab boils, beer homebrewing, family reunions, and commercial kitchen stock preparation.
Description
36 QT 304 Stainless Steel Boil Pot & Basket Set
Engineered for medium group outdoor seafood boils, Cajun crawfish cookouts, turkey frying, and high-volume commercial stock preparation. Built with heavy-duty 0.8mm 304 food-grade stainless steel, a lift-out perforated strainer basket, fully welded handles, and a snug flat cover for optimal thermal performance.
Medium Capacity & Premium Stainless Steel Engineering
36 QT / 9 Gallon Volume
Generous capacity specifically sized to feed 21–27 people or produce 135–145 daily commercial portions per batch.
0.8mm Stainless Steel
Crafted from durable 0.8mm 304 stainless steel that prevents rust, acid corrosion, and high-heat warping while preserving flavor integrity.
Lift-Out Strainer Basket
Perforated inner basket with raised bottom feet allows rapid liquid drainage and effortless batch lifting for seafood and poultry.
36 Quart (9 Gallon) Medium Group Capacity
Engineered with a 14.2-inch outer diameter and a compact 14.6-inch total height. This 36 QT pot delivers substantial volume for medium-sized gatherings, family cookouts, and commercial kitchen stock prep without taking up excessive storage space.
- Generous Serving Scale: Serves 21–27 people or 135–145 commercial portions
- Compact Dimensions: 14.2" Outer Diameter x 14.6" Total Height
- Multi-Use Volume: Perfect for crawfish, crabs, lobsters, corn, tamales, and homebrewing
0.8mm Heavy-Gauge 304 Stainless Steel
Constructed entirely from premium 304 food-grade stainless steel with 0.8mm wall thickness. Highly resistant to rust, acid corrosion from boil spices, and structural deformation under continuous high heat.
- Pure 304 food-grade metal guarantees zero metallic taste transfer
- 0.8mm wall thickness ensures fast heat conduction and long-lasting durability
- Smooth polished finish allows fast cleanup after greasy or heavily seasoned boils
Lift-Out Strainer Basket with Raised Feet
The matching stainless steel strainer basket features uniformly distributed drainage holes for quick liquid separation. Integrated bottom feet keep food elevated off the bottom of the pot to prevent scorching and enable efficient steaming.
- Rapid drainage isolates boiled seafood or deep-fried turkey instantly
- Raised bottom feet protect food from direct flame hotspots
- Heavy-duty basket handle ensures smooth, stable lifting
Fully Welded Side Handles & Recessed Lid
Engineered for absolute strength under full capacity loads. Thick stainless steel handles are fully welded to both the outer pot and inner basket to eliminate flex or leak risks. The flat cover locks in heat for rapid rolling boils.
- Full perimeter welds eliminate rivet holes, leaks, and handle failure
- Wide loop handle design provides a safe grip while wearing thick cooking gloves
- Tight-fitting flat lid retains steam to shorten boil times and lower propane use
Outdoor Propane & Commercial Kitchen Ready
Designed to withstand intense direct heat from outdoor burner rigs and high-output commercial gas stoves. Indispensable for Cajun crawfish boils, crab feeds, beer mashing, canning, and large-batch soup stocks.
- Seafood Boils: Easily boil crawfish, shrimp, crabs, potatoes, and corn
- Turkey Frying & Steaming: Safely fries whole turkeys or steams tamales
- Homebrewing & Stocks: Ideal size for 6–8 gallon homebrew batches and broths
All-in-One Professional Boiling System
Includes the 36 QT stock pot, precision perforated strainer basket, and stainless steel flat cover. Ready to handle outdoor cookouts, catering jobs, or commercial kitchen prep with long-lasting reliability.
- Complete kit ready for immediate heavy-duty boiling and steaming
- Non-reactive 304 stainless steel handles high-acid seasonings safely
- Easy to wash, sanitize, and maintain over years of intense use
Product Specifications
| Parameter | Specification Details |
|---|---|
| Liquid Capacity | 36 Quarts / 9 Gallons (approx. 34.0 Liters) |
| Serving Scale | 21–27 People / 135–145 Commercial Servings |
| Pot Material | Food-Grade 304 Stainless Steel (0.8mm Wall Thickness) |
| Basket Type | Lift-Out Perforated Strainer Basket with Raised Feet |
| Handle Type | Fully Welded Thick Stainless Steel Side Handles |
| Outer Diameter | 14.2 Inches (36 cm) |
| Total Height | 14.6 Inches (37 cm) |
| Heat Source Compatibility | Outdoor Propane Burners, Commercial Gas Ranges, Outdoor Cookers |